Tag Archives: bread

Light Pumpernickel Rye Bread

Light Pumpernickel Rye Bread was a treat at our house back in the 70s. The kids waited not so patiently for the bread to cool enough to slice. In the wintertime, real softened butter was at the ready to slather … Continue reading

Share
Posted in Bread, Biscuits, Muffins & Rolls | Tagged , , , | Leave a comment

Ask Cynthia a Question – October 18, 2012

Lea’s question: When you make French bread, do you have a secret for getting the crust shiny, hard and crispy? My answer: There really is no secret. For shiny, crispy bread: Place the bread in a pan or on a … Continue reading

Share
Posted in Ask Cynthia, Bread, Biscuits, Muffins & Rolls | Tagged , , , | Leave a comment