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Author Archives: Cynthia Briggs
Old-fashioned Pineapple Cream Pie with Meringue
Prepare yourself for a mini-vacation to the Hawaiian Islands with my recipe for Old-fashioned Pineapple Cream Pie with Meringue. This pineapple cream pie captures the fresh flavor of pineapple with every rich and creamy bite. It’s one of my favorite … Continue reading
Posted in Desserts, Pies & Tarts
Tagged cream pie, Old-fashioned Pineapple Cream Pie with Meringue, pie, pineapple
8 Comments
Crustless Turkey Sausage Spinach Quiche
My Crustless Turkey Sausage Spinach Quiche is my husband’s favorite workday breakfast. I make it on the weekend and then he pops a piece in the microwave for a quick and nutritious meal before he faces the early morning commute. … Continue reading
Posted in Cheese & Eggs, Comfort Foods, Entrees, Special Breakfasts
Tagged quiche, quiche muffins, sausage, turkey sausage, turkey sausage quiche
2 Comments
Tip for Perfect Butter
Run a cheese plane or a vegetable peeler across cold butter for thin, quick-melting ribbons of butter; perfect for toast or bagel when the butter is too hard to spread.
Almond Butter Toffee
Made from scratch at home, there’s nothing that compares to homemade Almond Butter Toffee. I’ve had this recipe for many, many years and I can’t recall from where it originated. I used to make it every holiday season when my … Continue reading
Cranberry Hazelnut Turkey Wellington
RockRecipes.com has the distinction of being Recipe and Blog of the Month. Their recipe for Cranberry Hazelnut Turkey Wellington is a winner for the holidays. It’s mouth wateringly delicious with a stunning presentation. I made it last week in preparation … Continue reading